Create this dramatic and delicious centerpiece for a holiday dinner.
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Giada's turkey-artichoke-stuffed shells add Italian flare to any meal.
Impress your guests with a roulade, or stuffed and rolled turkey breast.
Holiday bird leftovers undergo a transformation into delicious turkey hash.
Ellie pairs elegant turkey roulade, or roll, with tangy apple cider gravy,
Homemade or store-bought, pesto adds a kick to a roast turkey sandwich.
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