Emeril makes some great meals using fresh vegetables, legumes and pasta.
Nadia G's coffin-shaped sandwiches are a vegetarian's Halloween delight.
Veggies in creamy sauce make Aida's vegetarian pot pie a one-dish meal.
Don't nuke your zukes: batter and fry 'em -- and bring on the mayo!
Even hardcore carnivores will have seconds when they taste these burgers.
This French-Mexican fusion lasagna features eggplant instead of pasta.
Levi makes his sunny vegetable patties.
Whole grain Bulgur wheat makes a flavorful side or main vegetarian dish.
When David Rocco wants meatballs but no meat, zucchini saves the day.
With 'shrooms galore, who needs meat in this Portabella-Porcini Cacciatore?