Ina makes mulled wine, a winter classic, to serve her guests after dinner.
The Wine Geek introduces some lesser-known wines that "need a home."
The East Village Wine Geek tells how to buy wine in a retail store.
Pucker up as the Wine Geek spills on the most popular wine in California.
The Wine Geek keeps it real about the 100-point wine scoring system.
The Amateur Gourmet taste-tests three price levels of chardonnay.
Dave's hot spiced Cabernet is the perfect way to toast a cold winter night.
Guests due in 10 minutes, and the wine's not chilled? Watch this!
Wine Snobs celebrate all things oenophile as they await season 2 of Fodder.
The Wine Geek explains how wine gets from the vineyard into the glass.