Dave combines red wine, citrus and spices for his version of mulled wine.
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Dave's hot spiced Cabernet is the perfect way to toast a cold winter night.
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A quick tour of Italian wines, to help you buy great reds and whites for any occasion.
Read ArticleCelebrate a special occasion with this hearty surf and turf dish.
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Ellie makes a dessert that has very little added sugar and no fat at all.
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This foolproof tip will help you easily remove red wine stains from fabric.
The East Village Wine Geek tells how to buy wine in a retail store.
The Wine Geek introduces some lesser-known wines that "need a home."
East Village Wine Geek tells the love story between wine and oak barrels
The Wine Geek explores obscure wines that he believes deserve attention.
Simple food, good company, fine wine: what La Fourchette is all about.
Alie and Georgia share tips on oft-maligned boxed wine and how to serve it.
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