Dave's hot spiced Cabernet is the perfect way to toast a cold winter night.
A simple yet healthy poached pear dessert with spicy cinnamon and ginger.
Michael serves his fruit compote with Gorgonzola and Cheddar cheeses.
Make a batch of this wonderfully hearty winter squash soup for warmth.
Try this easy-to-make minestrone recipe from Giada de Laurentiis.
Melissa d'Arabian shares a healthy recipe for a hearty chicken chili.
Ina makes mulled wine, a winter classic, to serve her guests after dinner.
In Quebec, Graham Kerr makes Creme Chatelaine, an ice-cream-and-cake treat.
Shake off the chill of winter with this decadent version of a classic.
How does Chuck's menu change with the seasons? Let him tell you himself.