Classic Chinese marinade gives skewered chicken thighs big barbecus flavor.
Ming Tsai shares his fried chicken recipe with a skeptical Whoopi Goldberg.
Like spicy food? Then you'll love Kung Pao Beef's five layers of heat.
Ching-He Huang demonstrates how to make popular Singapore noodles.
Get Cooking Channel on your TV.
ideas from cooking channel
Food Network Sites
Advertise With Us