This heavenly frozen yogurt shake from Bobby Deen lacks fat but not flavor.
Lisa proves you can grill pineapple indoors (and whip up a dip to boot).
Dessert or snack, this perfect parfait is about as guiltless as they come.
Bal makes yogurt, which she uses as the base for raita and mango lassi.
The Amateur Gourmet taste tests American, Icelandic and Greek yogurt.
Aarti Sequeira has low-calorie, low-fat options for ice cream lovers.
Think chocolate cake is too high in fat and calories? Think again!
Sara's Secrets throws a fondue party.
Good Eats Coleslaw: You only think you know what great slaw tastes like.
One question: How can a cake that tastes so luscious actually be healthy?