Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... BC Spot Prawn Ceviche 02:39 Get the Recipe Chuck savors spot prawn ceviche, a Vancouver delicacy, with chef Ned Bell of Yew Seafood and Bar. From: Vancouver Cool with Chuck's Eat the Street Similar Topics: Related Videos Laurey's Honey-Glazed Pork 02:46 Foie Gras Sandwiches 02:40 Classic Drive-In, Classic Dish 03:06 Fu-Fu Cuisine 02:26 Hyper-Seasonal Steak 03:25 Pork Rib Ramen in Louisiana 03:03 Boiled Crayfish in Louisiana 02:32 Bolton's Nashville Hot Chicken 03:08 More Videos Stuffed Quail in West Virginia 02:52 Pot Roast at Meat and Potatoes 03:46 The Japadog Love Meat 02:46 Osteria Mazzantini in Texas 03:40 Bar Marco 03:04 Tomato Jam Cafe 03:21 Veranda on Highland 03:10 Indika 03:27 Pooyie Cajun-Country Poutine 03:20 Hugo's 02:53 The Lodge 03:16 Chuck Makes a Vegetarian Meatball 02:24 Dining at Biltmore 02:56 Chez Fonfon 03:10 Sunshine Tavern's Monte Cristo 03:23 Alchemy's Sea Bass 02:59 We Recommend Chuck's Eat the Street: America's Best Food 42 Photos The Best Recipes from Chuck's Eat the Street 30 Photos Chuck's Favorite Eats 20 Videos Chuck's Favorite Eats: Charleston 13 Photos Chuck's Favorite Eats: Asheville 13 Photos Chuck's Favorite Eats: D.C. 10 Photos