Tune in for Kelsey's Essentials: Steak
Nothing beats the sizzle of steak on the grill. On today's episode of Kelsey's Essentials, Kelsey explores the best way to cook up three different cuts of steak.
Tune in for grilled skirt steak fajitas, broiled flank steak served with a fresh salad, and pan-seared filet served with a porcini mushroom marsala sauce made from pan drippings.
Get the Recipes:
Tune in to Kelsey's Essentials today at 2:30 p.m. ET.