Summer Fest: Broccoli Stir-Fry

You can avoid a lot of unnecessary oil and still get a ton of flavor by making stir-fry at home. Emeril's Stir-Fried Chicken With Broccoli has all the elements of Chinese takeout, so there's no need to dial for delivery. In addition to broccoli, you'll get crunch from water chestnuts and red bell peppers.
By: Cameron Curtis

The final week of our season-long garden party Summer Fest 2011 welcomes food and garden bloggers to feature garden-to-table recipes and tips. We hope we've helped you to enjoy all of summer's best produce. We’ve delved into eggplant, peaches, cucumbers, cherries and corn. Now say goodbye to the season with: broccoli.

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Summer Fest: Very Cherry Sangria

In season summer fruit is so sweet and juicy, you don't even need to think about adding sugar to your favorite drinks, you can just add succulent fruit. One of the best ways to drink cherries this summer is in a classic fruity cocktail: sangria.

Summer Fest: Savory Watermelon Recipes

While simply slicing up your melon and eating it straight from the rind is one of the staple desserts of summer, watermelon is a great option for savory recipes as well.

Summer Fest: Grape-Filled Desserts

While grapes are great on their own for dessert, try featuring them in Cooking Channel's more-elaborate sweet recipes.

Summer Fest: Quick Salads with Peas

Skip the frozen aisle and pick up shell peas or sugarsnap peas at the market right now to use in Cooking Channel's best salads with peas.

Summer Fest: Easy Tomato Galette

I grew up picking tomatoes straight from the garden and eating them like apples, warm from the sun. Since then, I've had a hard-and-fast two-tomato-a-day rule every summer. Sure, I love tomato salads, BLTs, and simple, garlicky sauce, but this summer, my favorite way to reach my daily quota is a slice of tomato galette.

Summer Fest: Plum Good Sweets

Get Cooking Channel's best plum dessert recipes, including Plum Upside Down Cake, Kelsey Nixon's Berry Crisp with Plums and more.

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