Cookbook Giveaway: Flour, Too

By: Kirsten Vala

There are four Flour Bakery + Café locations in the Boston area, owned by Harvard alum and h ome baker turned pastry chef Joanne Chang. They’re cute, homey and the food never fails to impress. Following the success of her first cookbook, Flour, Joanne is sharing her recipes for standout savory fare (along with a few sweets) in her new cookbook, Flour, Too. She also guides readers on a behind-the-scenes look into the inner workings of her kitchens, complete with beautiful photographs.

Flour, Too covers breakfast, lunch and dinner, with recipes for Brown Sugar-Oat Cherry Muffins and Flour’s Famous Egg Sandwich; Classic Split Green Pea Soup and Applewood-Smoked BLT; and Mushroom and Leek Lasagna and Buttermilk-Fried Chicken. A chapter on party foods is lots of fun, with recipes for snacks like Gougeres and Spectacular Spiced Pecans, along with impressive desserts like Apple Pithivier and Boston Cream Pie.

Try a couple recipes from Flour, Too today:

Because Cooking Channel wants everyone to love summer as much as we do, we’re giving away one copy of Flour, Too to one lucky winner. All you have to do to enter is leave a comment telling us your favorite way to love summer (check these 100 ways to love summer for inspiration).

So, tell us, what’s your favorite way to love summer ?

You must include your email address in the “Email” field when submitting your comment so we can communicate back with you if you’re the winner. (But do not post your email address into the actual body of the comment.) We’re giving one copy away to one very lucky, randomly selected commenter.

No purchase necessary. Open to legal residents of the contiguous 48 United States and D.C., age 21 or older. Void in Alaska, Hawaii and where prohibited. Odds of winning depend on number of entries received. Sweepstakes ends at 6:00pm ET on July 31, 2013. For full official rules, visit http://blog.cookingchanneltv.com/flour-too-cookbook-giveaway-sweepstakes-official-rules/. Sponsored by Cooking Channel, LLC, 75 Ninth Avenue, New York, NY 10011.

Keep Reading

Next Up

Cookbook Giveaway: Joy the Baker Cookbook

Find sample recipes for carrot cake and crispy rice treats from the Joy the Baker Cookbook.

Cookbook Giveaway: Eat St.

Cooking Channel's giving away a copy of the new Eat St. cookbook with 125 recipes of the most irresistible food truck dishes around.

Cookbook Giveaway: Smoke & Pickles

In Smoke & Pickles, Iron Chef America victor Edward Lee charmingly weaves stories of his life and his food with amazing, unique recipes.

Cookbook Giveaway: Masala Farm

Try some spiced up comfort food dishes from Masala Farm, a new cookbook by chef Suvir Saran.

Cookbook Giveaway: People's Pops

Get sample recipes on Cooking Channel from the new People's Pops cookbook, People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops.

On TV

Sinful Sweets

7:30am | 6:30c

Sinful Sweets

8:30am | 7:30c

Sinful Sweets

9:30am | 8:30c

Cheap Eats

10am | 9c

Cheap Eats

10:30am | 9:30c

Cheap Eats

11am | 10c

Cheap Eats

11:30am | 10:30c

Cheap Eats

12:30pm | 11:30c

Cheap Eats

1pm | 12c

Cheap Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Man Fire Food

3:30pm | 2:30c

Man Fire Food

4:30pm | 3:30c

Man Fire Food

5:30pm | 4:30c
On Tonight
On Tonight

Burgers, Brew & 'Que

8pm | 7c

Burgers, Brew & 'Que

8:30pm | 7:30c

Burgers, Brew & 'Que

9:30pm | 8:30c

Man v. Food

10pm | 9c

Man v. Food

10:30pm | 9:30c

Man v. Food

11pm | 10c

Man v. Food

11:30pm | 10:30c

Burgers, Brew & 'Que

12:30am | 11:30c

Burgers, Brew & 'Que

1:30am | 12:30c

Man v. Food

2am | 1c

Man v. Food

2:30am | 1:30c

Man v. Food

3am | 2c

Man v. Food

3:30am | 2:30c
What's Hot
What's Hot

The Best Thing I Ever Ate

New Episodes Mondays 9|8c

So Much Pretty Food Here