Carrots release their natural sweetness in baked goods, while also offering vibrant color and moistness.

Get Cooking Channel's take on the best in food news, recipes and more from around the web, including Moreos and minion cupcakes.

I can't get enough of sour cherries! Growing up in Ohio, I'd spend the first half of June up in the cherry tree, reaching for every last make-you-pucker fruit. Even with my "one for the bucket, two for me" mentality, my family ended up with loads of cherries that we'd make into pies, jam, cobblers, muffins and more.

Nadia G.'s decadent dessert recipes are a perfect way to beat depression and kiss the blues goodbye!

Matt Lewis and Renato Poliafito from Baked share their favorite sweet and salty desserts from Cooking Channel's Unique Sweets.