1. Get your morning off to a delicious start with  Joy the Baker's puffy  triple berry dutch baby.

2. Drink away your IRS woes — or celebrate your imminent refund — with tax day-themed cocktails on  Flicks and Food.

3. Girl Versus Dough swirls creamy Nutella into her showstopping, streusel-topped babka.

4. There's more to chickpeas than hummus, like these hors d'oeuvres-sized  patties topped with harissa aioli from A House on the Hills.

5. Pass the Sushi blends together fresh peas and sprigs of mint to form a bright, springy sauce for grilled king salmon.

• Make the most of your seasonal produce with Cooking Channel's favorite spring fruit and vegetable recipes.
• Rise and shine — wake up to fluffy pancakes, buttery biscuits and more sweet and savory breakfasts.