Hump Day Snack: Mojito Pie

By: Jamie Lisanti

Ever wish you could have your cake and drink it too? This  Mojito Pie attempts to grant that wish. Start off with a traditional mojito-making method by muddling fresh mint leaves and lime juice together to release all of the flavors. (Pro tip: Make some extra for an actual mojito to drink while you work.) As you sip your icy cocktail and dream of island beaches, mix together the custard, which is similar to a key lime pie base, plus a splash of rum. For the finishing touch, add decorative garnishes of whipped cream, lime zest and mint leaves. Cheers to that!

Create more cocktail-inspired treats with these recipes from Cooking Channel:

On TV

Carnival Eats

7:30am | 6:30c

Unwrapped 2.0

8:30am | 7:30c

Unwrapped 2.0

9:30am | 8:30c

Burgers, Brew & 'Que

10:30am | 9:30c

Food Paradise

11am | 10c

Food Paradise

12pm | 11c

Food Paradise

1pm | 12c

Man Fire Food

5:30pm | 4:30c

Man Fire Food

6:30pm | 5:30c
On Tonight
On Tonight

Fire Masters

8pm | 7c

Carnival Eats

10pm | 9c

Carnival Eats

10:30pm | 9:30c

Carnival Eats

11pm | 10c

Carnival Eats

11:30pm | 10:30c

Fire Masters

12am | 11c

Fire Masters

1am | 12c

Carnival Eats

2:30am | 1:30c

Carnival Eats

3:30am | 2:30c
What's Hot

The Best Thing I Ever Ate

Sundays 10|9c

So Much Pretty Food Here