How to Cook Like an Italian Grandpa

By: Cooking Channel

Show: Cooking It Old School

Related To:

Chef Pasquale grew up in Orsara di Puglia, Italy, and brought his recipes and stories to America. Watch how to make eggplant Parmigiana, meatballs, chicken cacciatore and more like an authentic Italian grandpa with skills from the old country.

Watch how he makes eggplant parmesan like he learned in Italy.

Cooking It Old School Videos 12 Videos

Watch how to cook classic Italian recipes and enjoy your life with recipes from Pasquale Sciarappa on Cooking Channel.

Cooking It Old School Videos

Now Playing

Old-School Eggplant Parmesan 03:55

Now Playing

Old-School Chicken Cacciatore 03:16

Now Playing

Old-School Pasta and Meatballs 03:31

Now Playing

Old-School Pasta e Fagiole 03:02

Now Playing

Coquiera Coconut Tartlets 04:28

Now Playing

Dumplings 2 Ways 03:27

Now Playing

Peking Duck Dinner 03:19

Now Playing

Lacassa Soup 03:22

Now Playing

Ali's Grilled Chicken Kebab 01:59

Now Playing

Ali's Falafel 03:11

Now Playing

Ali's Baba Ghanoush 02:14

Now Playing

Ali's Kanafeh 02:34

1 - 3 of 12 videos

Get the Recipe

Old-School Eggplant Parmesan 03:55

Italian Chef Pasquale cooks eggplant parm like he learned to make in Italy.

From: Cooking It Old School

Related To:

Keep Reading

Next Up

Italian Week on Cooking Channel

Giada De Laurentiis Bio

Learn more about Cooking Channels Giada De Laurentiis host of Everyday Italian and see how she makes easy Italian recipes for any occasion from quick weeknight meals to entertaining a crowd.

Pantry: Italian Essentials

A well-stocked pantry makes whipping up delicious Italian meals a snap. Countless dishes can be made from ingredients on hand, but with a quick dash through the express line for perishables, the options are limitless.

100+ Traditional Italian Recipes

Learn about the traditional Italian meal and choose from 100+ Italian recipes to create your own feast.

David Rocco's Sicilian Food Tour this Saturday

Untrapped: The Anti-Tourist's Guide to Venice with Jamie Oliver

Italian, With Only a Few Ingredients

Sometimes, the fewer the ingredients, the better. So is the case at the new location of Frankies Spuntino at 570 Hudson Street in Manhattan. Chef/owners Frank Falcinelli and Frank Castronovo have let classic Italian dishes shine by focusing on essential ingredients like amazing extra-virgin olive oil and heaps of fresh garlic in their grandma's dining room-style restaurant.