31 Days of Cookies: Chewy Oatmeal Raisin Cookies

Looking for the best oatmeal raisin cookie recipe, ever? Kelsey Nixon's soft-and-chewy cookie has swirls of raisins throughout and substantial texture thanks to the old-fashioned oats.
By: Lindsay Damast

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Celebrate the 20th day of cookies with Kelsey Nixon's soft-and-chewy take on a classic oatmeal raisin. She pulses the raisins in a food processor along with all the other ingredients, creating uniform texture and the sort of swirl you might find in a cinnamon-raisin bagel.

CHEWY OATMEAL RAISIN COOKIES
Kelsey Nixon
Cooking Channel
AllPurpose
Flour, Oldfashioned
Oats, Baking Soda, Cinnamon, Kosher Salt, Light Brown
Sugar, Unsalted Butter, Raisins, Vanilla Extract, Eggs

CHEWY OATMEAL RAISIN COOKIES Kelsey Nixon Cooking Channel AllPurpose Flour, Oldfashioned Oats, Baking Soda, Cinnamon, Kosher Salt, Light Brown Sugar, Unsalted Butter, Raisins, Vanilla Extract, Eggs

Photo by: Matt Armendariz ©2014, Television Food Network, G.P. All Rights Reserved.

Matt Armendariz, 2014, Television Food Network, G.P. All Rights Reserved.

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