One too many margaritas last night? Serve up a plate of chilaquiles, a classic Mexican casserole, and you'll be your old self in no time.
We love a good brownie, but here are some unique ways to work chocolate into a recipe from Cooking Channel.
Gail Simmons' loves to eat out but knows that needs to be part of a balanced food budget. Get her top tips for cooking smarter when you're cooking at home.
Congratulations to Devour contributor Ana Sofia Peláez, whose personal blog hungrysofia.com has been nominated for one of Saveur.com's Best Food Blog Award 2012.
What better way to start your day than with doughnuts? How about with Zac Young's Pumpkin Spice Doughnuts with Buttermilk Glaze? Get the recipe at Cooking Channel.
In need of inspiration for your post-work libation? Give the Negroni a try. This Italian cocktail is usually enjoyed as an aperitif, so it’s a perfect pick at happy hour.