Alison Sickelka's Articles
Look at Chocolate in a New Way
We love a good brownie, but here are some unique ways to work chocolate into a recipe from Cooking Channel.
Post Cinco Breakfast
One too many margaritas last night? Serve up a plate of chilaquiles, a classic Mexican casserole, and you'll be your old self in no time.
National Pie Day: Celebrate with Salted Caramel Apple Pie
Celebrate National Pie Day on January 23rd with Cooking Channel's recipe for Salted Caramel Apple Pie.
Reinventing the Meal
Catch Top Chef All-Star Richard Blais on the Cooking Channel in his new special Reinventing the Meal.
13 Days of Pumpkin: Pumpkin Doughnuts (+ Bonus French Toast)
What better way to start your day than with doughnuts? How about with Zac Young's Pumpkin Spice Doughnuts with Buttermilk Glaze? Get the recipe at Cooking Channel.
Cooking School Confidential
Do you want to drop it all and go back to culinary school? Meet four students who did just that in Cooking Channel's new special, Cooking School Confidential.
The Donatella Cocktail
Donatella Arpaia has partnered with Italian winemaker Martini to create a signature cocktail, The Donatella. The tasty libation is like summer in cocktail form.
On TV
What's Hot
Beach Bites with Katie Lee
Watch Full Episodes
No Log-in Required
