Erin Hartigan

Restaurants Managing Editor and native Californian Erin Hartigan never knew a day without avocados until she moved to the East Coast for college. She spent the next 12 years prowling Washington, D.C., for the best dining distractions as an editor for WashingtonPost.com, DailyCandy and Tasting Table. She's chronicled her travel adventures in numerous publications, including USA Today, DC Magazine and Harper’s Bazaar. Now a proud Brooklynite, she still makes guacamole at least once a week.