Capture a taste of summer with this step-by-step tomato canning how-to.
In our humble opinion, Thanksgiving is superior to any other day of the year. In an effort to make this year's feast the best of all time (sorry, Pilgrims and Wampanoag tribe), we're bringing you the recipes, how-tos and decorating ideas to help you become a Turkey Day pro.
Richie Nakano from Hapa Ramen shares his kimchi recipe.
Learn how to jar dilly beans with Cooking Channel's recipe.
Five ingredients are all that are needed to make a flavorful, almost shockingly red sauce that stands up to the stuff in the bottle.
Make a homemade tea liqueur infusion with this recipe on Cooking Channel.
Learn how to make your own apple butter at home from Sean Timberlake of Punk Domestics. Get the information at CookingChannelTV.com.
Give this recipe for quick bread and butter pickles a try. They're amazingly easy to make and will have the hallmark tangy-sweet bite as soon as they’ve cooled.
Make mustard that tastes much more pungeant and fresh with this homemade dijon mustard recipe from Cooking Channel.
Make pickled jalapenos as spicy or sweet as you'd like with this recipe from Cooking Channel.
Forgo the overly syrupy store-bought variety and make your own maraschino cherries. Our recipe for perfectly puckery cherries couldn’t be easier.
Take advantage of stone fruit season with Sean Timberlake's apricot jam recipe. Apricots don’t need much, but their flavor takes nicely to a little spice.