Skillet Fried Pizza with Roasted Mushrooms and Charred Broccoli Rabe Pesto

Broiled Cauliflower Steaks with Parsley and Lemon

Papillote of Striped Bass with Herbs and Quick Aioli

Baked Meringue with Citrus, Gin and Pomegranate

Sauteed Gala Apples

Seared Porterhouse with Oozing Maitre d' Butter

Asparagus Spears with Sesame

Poached Shrimp with Bay Leaves and Lemon

Cheese on Toast

Fried Zucchini

Cheese Burgers

Dad's Spare Ribs

Crispy Squid with Garlic, Chile, and Basil

Coffee Granita

Chocolate Pots de Creme

Braised Cabbage

Roasted Whole Mackerel

Chocolate Ricotta Pudding

Creme Caramel

Eggplant Parmigiana 2

Squash Caponata

Farfalle Pasta with Beet Vinaigrette and Parsley Pesto

Eggplant Parmigiana

Bananas Foster

Chocolate Crostata

Roasted Pork Loin with Brussels Sprouts, Shallots, Garlic

My Mother's Marinara Sauce