Amy Cao
Get to know the host of Stupidly Simple Snacks.
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25 Ways to Use Persimmons
Persimmons are the bright orange fall and winter fruits that are often mistaken for unripe tomatoes.
25 Ways to Use Fava Beans
If you've been intimidated by the big bad broad bean for too long, try out these 25 fava-filled recipes.
Confessions of a Culinary Student: Quick Pan-Cleaning Trick
Cooking Channel shares secrets on how to get burned food off of pans quickly and making cleaning easier.
