About Dan

Dan Pashman is still amazed that he's managed to make a job out of doing what he loves--eating. He's the creator and host of the James Beard Award-nominated food podcast The Sporkful (motto: It's not for foodies, it's for eaters.) He also hosts the Cooking Channel series The Snackdown, You're Eating It Wrong and Good to Know, and is a regular contributor to NPR and Slate. His first book all about eating, was published in fall 2014 by Simon & Schuster. Connect with Dan on Facebook and Twitter.

Most Popular Recipes

All Recipes by Dan Pashman

T.O.P.P. (Tomato, Onion, Pepperoncini and Pickle Salad)

Cheesecake Bites

Homemade Greek Yogurt Ranch Dipping Sauce

Chocolate Chip Cookie Dough

Cheddar Cheese Gougeres with Bacon

IPA and Cheddar Spread

Homemade Honey Mustard Dipping Sauce

Leftover Pizza Rolls

Pimento Cheese Sandwiches

Shot Glass Apps: Hummus and Veggies

Homemade Honey BBQ Dipping Sauce

Fried Chicken Salad Sliders

Mac and Cheese Pops

Sweet and Sour Smoked Chicken Sausage and Apricot Skewers

Veggieducken (aka Squashleekotato Roast)

Shot Glass Apps: Gazpacho

Bagel Bread Salad

Shot Glass Apps: Mint Chocolate Pudding

Baked Pretzel Chicken Nuggets

Long Haul Bloody Mary

The Original Grilled Cheese