Learn about the host of Food: Fact or Fiction?
Sweet Georgia peaches get topped with fluffy, barely sweetened whipping cream biscuits in Cooking Channel's peach cobbler recipe. Don't forget the ice cream!
See how sausages are made with this behind-the-scenes look at one of NYC's acclaimed butcher shops on Cooking Channel.
Peanut butter and jelly gets a grown up spin with this Peanut Butter and Jelly Cheesecake recipe.
Don't lose all the kernels on the floor. Cooking Channel's tip for cutting corn off the cob results in a cleaner kitchen and more corn for cooking.
Learn how to make fondue, without a fondue pot, with this easy recipe.