Sarah Graham is a celebrated South-African based cook, food writer and TV show host. Sarah grew up on a small wildlife conservancy in Zimbabwe, and this instilled in her a food philosophy that is built on sharing beautiful, simple, healthy food with family and friends. She started her food blog, A Foodie Lives Here, in May 2010 and later that year was the first South African food blogger to be awarded a cookbook contract by Penguin Random House. South-African based cook, food writer and TV show host, Sarah has gone on to film two cooking shows which have aired both in South Africa and internationally, including the United States. You can read more about Sarah on her blog.
Bal Arneson is an author educator mother wife and passionate advocate for simple and healthy Indian-inspired cooking. At the heart of her cooking are fresh ingredients and the vibrant flavors of herbs and spices.