Vegetarian Cooking

Spicy Tofu and Edamame

Ching-He Huang makes a vegetarian delight of stir-fried tofu and edamame.

Get Hungry!

Cauliflower Fried Rice

Spaghetti and Turkey Meatballs

Black Bean Salad with Mango, Cilantro and Lime

Pesto Lasagne

Butternut Squash and Black Bean Chili

Homemade Roasted Tomato Soup

Meatloaf with Awesome Sauce

Siba's Sunday Trifle

Teriyaki Chicken Thighs

Chickpea Soup

Sesame Ginger Chicken

Tangy Maple Baked Beans with Applewood Smoked Bacon

Schiacciata Alla Fiorentina

Blueberry-Lemon Scones

Turkey Sausages with Spicy Beans : Sausages with Fagioli All'uccelletta

Macaroni and Cheese

Braised Tri-Tip Roast

Sauteed Cabbage

Balsamic Glazed Brussels Sprouts with Pancetta

Spanish Chicken and Rice

Grilled Cheese with Caramelized Onions

Spring Has Sprung

Spring Vegetables and Foraged Herb Salad (Legumes de Printemps)

Delmonico Potatoes

Cupcakes with Piped Flowers

Grilled Ham and Gouda Sandwich with Leftover Easter Veggies

Truffled Asparagus

Asparagus Frito Misto with Lemon Garlic Aioli and a Tomato Prosciutto Relish

Spring Lamb Stew

Braised Lettuce and Peas

Vegetable Pot Pie

Pasta, Pancetta and Peas

Layered Dessert Fruit Dip

Spring Frittata Sliders

Strawberry-Orange Fool

Rhubarb and Strawberry Pie with Almond Crumb Topping

Asparagus Wrapped Prosciutto