2 cups (14 1/2 ounces) sugar
1/2 cup light corn syrup
1/2 teaspoon kosher salt
1/4 teaspoon cream of tartar
1 cup heavy cream, at room temperature
1 stick (8 tablespoons) softened unsalted butter
4 cups puffed rice cereal, such as Rice Krispies
1 tablespoon coarse sea salt
2 pounds dark chocolate, such as Valrhona or Guittard (DO NOT USE CHIPS)
Edible gold and glitter, for garnish
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Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.