4 tablespoons butter
1 onion, minced (reserve 1/4 cup)
2 tablespoons minced garlic
1 cup fresh bread crumbs
1 1/2 pounds meatloaf mix (pork, beef, veal)
2 teaspoons kosher salt
2 teaspoons cracked black pepper
1/2 teaspoon ground allspice
1/2 teaspoon, plus pinch cayenne
2 tablespoons chopped parsley leaves
1 egg, beaten
3 tablespoons all-purpose flour
1/4 cup white wine
1 1/2 to 2 cups beef broth
2 tablespoons sherry vinegar
1 cup sour cream
1/4 pound Gruyere, shaved with a vegetable peeler
3 tablespoons chopped chives
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache.