Recipe courtesy of Aida Mollenkamp
Print
Blueberry Maple Syrup
Total:
5 min
Prep:
1 min
Cook:
4 min
Yield:
3 to 4 servings
Level:
Easy
Total:
5 min
Prep:
1 min
Cook:
4 min
Yield:
3 to 4 servings
Level:
Easy

Ingredients

  • 3 cups blueberries
  • 1 cup maple syrup

Directions

Combine 1 1/2 cups berries and syrup in a small saucepan over medium heat. Cook until berries are slightly softened, about 2 minutes, then mash using the back of a spoon. Simmer until mixture foams up a bit, about 1 to 2 minutes more.

Remove from heat, strain to remove blueberry solids, stir in remaining 1 1/2 cups berries, and use to top pancakes, waffles, or French toast.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Rice Pudding with Maine Blueberries and Maple Syrup Drizzle

Recipe courtesy of Emeril Lagasse

Lemon-Blueberry-Ricotta-Buttermilk Pancakes with Blueberry-Cassis Relish and Blueberry Maple Syrup

Recipe courtesy of Bobby Flay

On TV

Trending Videos

Brunch Bonanza

So Much Pretty Food Here