Print
Total:
5 min
Prep:
5 min
Yield:
2 servings
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
2 servings
Level:
Easy

Ingredients

  • 8 ounces coconut gelato
  • 3 ounces spiced rum
  • 1/2 teaspoon chai spices, plus more for sprinkling

Directions

Watch how to make this recipe.

In a large pitcher, combine the gelato, rum and chai spices and blend with an immersion blender until well combined. Pour into float glasses and sprinkle with chai spices.

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