Print
Total:
5 min
Prep:
5 min
Yield:
1 serving
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
1 serving
Level:
Easy

Ingredients

  • 2 ounces espresso vodka
  • 1 ounce chocolate liqueur
  • 1 ounce coffee liqueur
  • 2 ounces chilled or room temperature coffee
  • Splash of hazelnut coffee creamer
Garnish:
  • Donut hole

Directions

Watch how to make this recipe.

In a shaker with ice, add espresso vodka, chocolate and coffee liqueurs, coffee and creamer and shake until mixed and creamy. Pour into mugs. Slice a donut hole halfway through, and perch on the lip of the mug. Reward yourself by taking the day off work.

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