Print
Total:
5 min
Prep:
5 min
Yield:
1 serving
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
1 serving
Level:
Easy

Ingredients

  • 2 puffed marshmallow-shaped candies,1 to ignite and 1 to garnish,(recommended: Peeps)
  • 2 ounces absinthe 
  • 1 ounce blue curacao
  • Splash grenadine
  • 2 ounces soda water
  • Cherry, for serving

Directions

Watch how to make this recipe.

Using your absinthe spoon to perch the marshmallow candy over your glass, pour the absinthe over the marshmallow candy and then carefully light the marshmallow candy on fire, letting the molten sugar drip into the absinthe. 

Add the blue curacao, a splash of grenadine, and top with soda water. Garnish with a marshmallow candy head and cherry, if desired.

Categories:
More from:

Cocktails & Drinks

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Zombie Cocktail

The Painkiller Cocktail

Recipe courtesy of Soggy Dollar Bar

Shandy Summer Cocktail

Recipe courtesy of Tiffani Thiessen

Blackberry Cocktail

Recipe courtesy of Tiffani Thiessen

Watermelon-Champagne Cocktail

Recipe courtesy of Tiffani Thiessen

Citrus Tequila Cocktail

Recipe courtesy of Dave Lieberman

On TV

Trending Videos

Brunch Bonanza

So Much Pretty Food Here