Watch how to make this recipe.
Divide the muddled jalapeno between 2 glasses. Add the tequila, agave, lime juice and bitters into a shaker full of ice. Shake well, and then pour into the glasses. Top with a splash of soda and garnish with a sprig of cilantro.
Gabriele shares his family recipe for a delicious summertime libation.
Healthy Dinners in 40 Minutes or Less