A plate of Alligator sliders as prepared on Seaside Snacks and Shacks episode 105.
Recipe courtesy of Middendorf's

Alligator Sliders

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  • Level: Easy
  • Total: 40 min
  • Active: 40 min
  • Yield: 4 servings
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Ingredients

Alligator Sauce:

Directions

  1. Combine the alligator meat, egg, salt, pepper, nutmeg, cayenne and garlic in a large bowl. Form the mixture into 2 1/2-ounce patties.
  2. Cook patties in a hot skillet or on a hot grill, 2 minutes on each side.
  3. Place on buns and top with your toppings of choice.

Alligator Sauce:

  1. Combine the horseradish, mayonnaise, chili sauce, teriyaki, steak sauce, mustard, hot sauce, Worcestershire and parsley in a large bowl and mix until emulsified. Keep refrigerated.

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