Recipe courtesy of Alton Brown
Show: Good Eats
Episode: Circle Of Life
Total:
41 min
Prep:
7 min
Inactive:
30 min
Cook:
4 min
Yield:
enough glaze for 20 to 25 doughnuts
Level:
Easy

Ingredients

  • 1/2 cup unsalted butter
  • 1/4 cup whole milk, warmed
  • 1 tablespoon light corn syrup
  • 2 teaspoons vanilla extract
  • 4 ounces bittersweet chocolate, chopped
  • 2 cups confectioners' sugar, sifted

Directions

Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted. Decrease the heat to low, add the chocolate, and whisk until melted. Turn off heat, add the powdered sugar, and whisk until smooth. Place the mixture over a bowl of warm water and dip the doughnuts immediately. Allow glaze to set for 30 minutes before serving.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Homemade Chocolate Wafer Cookies

Recipe courtesy of Zoë François

Doughnut Glaze

Recipe courtesy of Alton Brown

Chocolate Glazed Cupcakes

Recipe courtesy of Alex Guarnaschelli

Chocolate Chocolate Pudding Cake with Chocolate Ganache

Recipe courtesy of Emeril Lagasse

Chocolate Fondue

Recipe courtesy of Michael Chiarello

Chocolate Taffy

Recipe courtesy of Alton Brown

Chocolate Pudding

Recipe courtesy of Tyler Florence

Chocolate Pops

Recipe courtesy of Nigella Lawson

Chocolate Mousse

Recipe courtesy of Alton Brown

So Much Pretty Food Here