Total:
33 min
Prep:
30 min
Inactive:
3 min
Yield:
8 to 10 servings
Level:
Easy
Total:
33 min
Prep:
30 min
Inactive:
3 min
Yield:
8 to 10 servings
Level:
Easy
Total:
33 min
Prep:
30 min
Inactive:
3 min
Yield:
8 to 10 servings
Level:
Easy

Ingredients

  • 1/2 head green cabbage, thinly sliced
  • 1/2 head red cabbage, thinly sliced
  • 1 carrot, thinly sliced
  • 1/2 cup buttermilk
  • 2 fluid ounces plain yogurt
  • 2 fluid ounces mayonnaise
  • 1 tablespoon pickle juice
  • 1 teaspoon dry mustard
  • 1 tablespoon chives, chopped
  • Kosher salt, as needed
  • 1/2 teaspoon fresh ground black pepper

Directions

Watch how to make this recipe.

Generously salt the cabbage and drain in colander for 3 hours. Rinse thoroughly and dry.

In a separate bowl, combine all of the ingredients except the cabbage and carrot. Whisk to combine evenly. Toss the cabbage and carrot with the dressing.

Yield: Preparation time: 3 hours and 30 minutes Easy of preparation: easy

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