1/4 cup chicken broth
3 ounces unsweetened coconut milk
1 ounce freshly squeezed lime juice
1 ounce soy sauce
1 tablespoon red miso paste
1 tablespoon fish sauce or 2 to 3 anchovies, ground
1 tablespoon hot sauce
2 tablespoons chopped garlic
1 tablespoon chopped fresh ginger
3/4 cup cashew nut butter
3/4 cup tahini
1/4 cup chopped cilantro leaves
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
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It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.