Recipe courtesy of Alton Brown
Show: Good Eats
Print
Total:
17 min
Prep:
15 min
Inactive:
2 min
Yield:
2 logs
Level:
Easy

Ingredients

  • 1 pound butter
  • 1/4 cups honey
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract

Directions

Special equipment: Dough scraper Standing Mixer Parchment paper or plastic wrap

Cut the butter into chunks using the dough scraper. 

Place butter into the mixer?s work bowl and beat at low speed, using the whisk attachment to loosen the butter. Increase the speed to medium and add the honey, cinnamon, and vanilla extract and beat until well combined, about 5 to 7 minutes. Remove butter from bowl and spoon onto parchment paper or plastic wrap. Roll into a log and refrigerate for 2 hours.

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