Recipe courtesy of Alton Brown
Print
Total:
5 min
Prep:
5 min
Yield:
2 cups
Level:
Easy

Ingredients

  • 1 vanilla bean, whole or scraped
  • 2 cups granulated sugar

Directions

If vanilla bean is whole, slice down side of bean with back of knife and scrape seeds into airtight container with the sugar. Bury bean in sugar and seal tightly with lid. Let sit for 1 to 2 weeks. Use as regular, granulated sugar.

Categories:

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Fried Rolled Potato Dumplings (Schupfnudeln) with Orange-Vanilla Sugar

Recipe courtesy of Susan Vu

Cinnamon Sugar Mini Pancake Muffins

Recipe courtesy of Bobby Flay

Cantaloupe Jam with Vanilla

Recipe courtesy of Marisa McClellan

Sugar Cookie Crust Fruit Pizza

Recipe courtesy of Kelsey Nixon

Traditional Vanilla Souffle

Recipe courtesy of Ted Russin

Blood Orange-Vanilla Martini

Recipe courtesy of Tiffani Thiessen

Roasted Salmon with Brown Sugar Glaze

Recipe courtesy of Bobby Deen

Cuban Sugar Cookies with Guava and Lime (Torticas de Moron)

Recipe courtesy of Ana Sofia Pelaez

Cinnamon Sugar French Toast Sticks with Maple Cream

Recipe courtesy of Bobby Flay

On TV

Trending Videos

Brunch Bonanza

So Much Pretty Food Here