3 to 4 tablespoons coconut oil (any oil with a high smoke point will do)
1 tablespoon whole cumin seeds
2 tablespoons tomato puree
2 medium potatoes, peeled and cut into 2-inch pieces
3 teaspoons salt
1 medium head cauliflower, cut into 2-inch florets
2 tablespoons ground ginger
1 tablespoon ground coriander
1 teaspoon turmeric
2 to 4 pinches cayenne
1 cup chopped fresh cilantro
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