Oil, for frying
2 1/2 cups pastry flour
2 cups cornstarch
1 cup cornflake cereal
3 tablespoons seafood seasoning, such as Old Bay
1 1/2 tablespoons fresh sage, coarsely chopped
3 eggs, beaten together for egg wash
Two 8-ounce chicken breasts
4 slices bacon, cooked
1 tablespoon melted butter
2 ounces BBQ Sauce, recipe follows
1/4 cup maple syrup reduction, for serving
Fried leeks, for garnish
Fresh rosemary sprigs, for garnish
1 cup low-sodium soy sauce
1 cup brown sugar
1 1/4 tablespoons chopped garlic
1 1/4 tablespoons sriracha
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