2 large eggs, at room temperature
3 large egg whites, at room temperature
4 teaspoons sugar
1/2 cup heavy cream
1 teaspoon firmly packed fresh yeast
1/4 cup all-purpose flour
7 tablespoons extra-virgin olive oil
2 lemons, juiced
2 cups water
20 baby artichokes
2 ounces pancetta or bacon, diced into 1/4-inch cubes, optional
Salt and freshly ground pepper
8 white mushrooms, cleaned, trimmed and cut into 1/4-inch-thick slices
1 large shallot, finely chopped
2 ounces arugula, well washed, dried and trimmed
1 small head radicchio (about 3/4 pound), trimmed and leaves separated
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.