Print
Artichoke BBQ Recipe
Total:
25 hr 5 min
Prep:
20 min
Inactive:
24 hr
Cook:
45 min
Yield:
10 Servings
Level:
Easy
Total:
25 hr 5 min
Prep:
20 min
Inactive:
24 hr
Cook:
45 min
Yield:
10 Servings
Level:
Easy

Ingredients

  • 5 medium green globe artichokes
  • 1/2 cup olive oil
  • 1/2 cup balsamic vinegar
  • 3 cloves garlic, chopped
  • 2 tablespoons chopped fresh rosemary leaves
  • 1 lemon, juiced
  • Salt and pepper

Directions

Steaming: This can be done in advance to save time. Steamed artichokes can be stored in the refrigerator for up to 1 week. To trim for steaming: Cut stem of artichoke.

Cut 1/3 of top off artichoke off, discard. Clip off tips of each leaf with scissors.

Stand artichokes in steamer basket with 3 inches of water, cover and boil until fork tender at base, about 25 to 40 minutes depending on size.

Marinating: Split cooked artichokes lengthwise, scoop out "choke" (fuzzy center). Mix oil, balsamic, garlic, rosemary, lemon juice and salt and pepper, in the bottom of glass baking dish. Place artichokes, cut side down, in marinade. Cover and refrigerate until ready to grill, up to a day.

Grilling: Remove artichokes from marinade, save marinade for basting, place artichokes on hot grill cut side up and cook until deep golden brown, about 5 to 7 minutes. Brush with marinade and turn to cook other side until deep golden brown, brush again with marinade. Serve hot or at room temperature.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Hot Spinach and Artichoke Dip

Recipe courtesy of Alton Brown

Spinach Salad Recipe

Recipe courtesy of Old Town Pizza

Baked Oysters Brownefeller

Recipe courtesy of Alton Brown

Hungry, Hungry Artichoke Hummus

Recipe courtesy of Food Network

Deep Fried Baby Artichokes

Recipe courtesy of Giada De Laurentiis

Artichoke Pesto on Ciabatta

Recipe courtesy of Giada De Laurentiis

Warm Spinach and Artichoke Dip

Recipe courtesy of Ellie Krieger

Grilled Pizza with Tomatoes, Basil, and Artichokes

Recipe courtesy of Dave Lieberman

Artichokes Stuffed with Ricotta and Salami

Recipe courtesy of Emeril Lagasse

On TV

Pizza Masters

7:30am | 6:30c

Pizza Masters

8:30am | 7:30c

Pizza Masters

9:30am | 8:30c

Unique Eats

12pm | 11c

Unique Eats

12:30pm | 11:30c

Unique Eats

1pm | 12c

Unique Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Carnival Eats

4:30pm | 3:30c

Carnival Eats

5:30pm | 4:30c
On Tonight
On Tonight

The Best Thing I Ever Ate

8pm | 7c

Good Eats

10pm | 9c

Good Eats

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Good Eats

2am | 1c

Good Eats

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here