Chinese Food Made Easy with Ching

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It is common knowledge that dumplings are considered to be lucky and are eaten for the Chinese New Year (lunar calendar), usually celebrated in February. But have you ever wondered why?

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You Can Finally Get Americanized Chinese Food in China

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Chinese consume standard proteins such as chicken, fish, beef, lamb, pork and shellfish just like in the West; however, there are certain sources of protein that originated specifically from China.

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Happy Chinese New Year! and Congrats on Not Being Eaten Alive

Get Cooking Channel's mouthwatering Chinese feast from Ching's Chinese New Year that’s sure to bring you good luck in the year of the snake.

Luke Nguyen Bio

Learn more about Luke Nguyen host of Luke Nguyens Vietnam.

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