Butter, for greasing pan
1/3 cup coconut cream
1 large egg white
1/2 teaspoon vanilla extract
1 1/2 cups sweetened shredded coconut
2 teaspoons all-purpose flour
One (4-ounce) bar bittersweet or semisweet chocolate, coarsely chopped
1/4 cup all-purpose flour, plus more for rolling dough
1/3 cup natural unsweetened cocoa powder (not Dutch process)
1/4 teaspoon fine sea salt
One (1-pound) package prepared sugar cookie dough
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