2 tablespoons butter
2 tablespoons olive oil
1 pound beef, chuck meat, cut into 1-inch strips
1/4 cup chopped onions
1 teaspoon ground coriander
1 teaspoon black pepper
1 teaspoon sugar
3 bay leaves
1 teaspoon salt
1/4 teaspoon ground cumin
2 cups coconut milk
1/2 cup Calvados
4 Jonagold apples, peeled, cored, sliced thinly
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