1 tablespoon guava jam
Two 3/4-inch slices brioche bread
1 tablespoon Black Bean Hummus, recipe follows
5 slices Pickled Jalapenos, recipe follows
2 1/2 ounces gouda cheese (sliced or shredded)
1 1/2 teaspoons clarified butter
Two 15-ounce cans black beans, drained and rinsed
1/2 cup lime juice
1/3 cup tahini paste
1 tablespoon ground cumin
2 cloves garlic, peeled
Extra-virgin olive oil
Salt and freshly ground black pepper
2 pounds jalapenos
5 cups apple cider vinegar
6 tablespoons kosher salt
6 tablespoons granulated sugar
4 tablespoons whole coriander seeds
4 tablespoons black peppercorns
6 cloves garlic, peeled
4 bay leaves
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