[DRAFT]
Print
Blue Cheese Wedge Salad
Total:
25 min
Active:
15 min
Yield:
4 servings
Level:
Easy
Total:
25 min
Active:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 1/2 cup blue cheese
  • 1/2 cup mayonnaise
  • 1/4 cup heavy cream
  • 2 tablespoons sour cream
  • 1 tablespoon lemon juice
  • Salt and pepper
  • 1 head iceberg lettuce, cut into 8 wedges
  • 8 strips bacon, cooked and crumbled, optional
  • 2 tomatoes, diced
  • 3 green onions, chopped

Directions

Blend the blue cheese, mayonnaise, heavy cream, sour cream, lemon juice and some salt and pepper in a blender. 

Arrange the lettuce wedges on a shallow platter and layer with the bacon (if using), tomatoes and onions. Pour the dressing over the salad and serve.

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Wedge Salad

Recipe courtesy of Tiffani Thiessen

Buffalo Wings with Blue Cheese Dipping Sauce

Recipe courtesy of Kelsey Nixon

Chips with Blue Cheese Fondue

Recipe courtesy of Michael Symon

Roasted Sweet Potato Wedges

Recipe courtesy of Tia Mowry

Roasted Fig Salad with Goat Cheese, Prosciutto and Arugula

Recipe courtesy of Laura Vitale

Shredded Buffalo Chicken Sandwiches with Blue Cheese Aioli

Recipe courtesy of Kelsey Nixon

Spicy Sweet Potato Wedges with Maple Dipping Sauce

Recipe courtesy of Kelsey Nixon

Roasted Beet Salad with Oranges and Creamy Goat Cheese Dressing

Recipe courtesy of Kelsey Nixon

Trending Videos

So Much Pretty Food Here