Recipe courtesy of Bobby Deen
Episode: Quick and Easy
Chocolate Egg Cream
Total:
5 min
Prep:
5 min
Yield:
1 serving
Level:
Easy

Nutrition Info

Total:
5 min
Prep:
5 min
Yield:
1 serving
Level:
Easy

Nutrition Info

Total:
5 min
Prep:
5 min
Yield:
1 serving
Level:
Easy

Nutrition Info

Ingredients

  • 5 fluid ounces seltzer water
  • 2 tablespoons chocolate syrup
  • 3 tablespoons whole milk
  • 1/8 teaspoon vanilla extract

Directions

Place the chocolate syrup, milk and vanilla extract in a tall glass and stir well with a spoon to combine. Continue to stir furiously while adding the seltzer water to prevent foam; serve immediately. 

Cook's Note

For the best results, make sure the milk and seltzer are well chilled.

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