Recipe courtesy of Bobby Deen
Print
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

  • 1 cup finely grated Cheddar 
  • 1/2 cup finely grated low-fat mozzarella
  • 2/3 cup plain nonfat Greek-style yogurt
  • 2 tablespoons chopped fresh chives
  • 1/4 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 green pepper, finely chopped
  • 1/2 red pepper, finely chopped  
  • 1/2 jalapeno pepper, seeded and finely chopped
  • 8 slices whole wheat bread
  • 1 medium tomato, thinly sliced
  • Nonstick cooking spray

Directions

Watch how to make this recipe.

In a medium bowl, add the Cheddar, mozzarella, yogurt, chives, salt and pepper, green and red peppers and jalapeno. Stir well to combine. Spread the mixture evenly among 4 slices of bread and top with a couple of slices of tomato. Top with the remaining slices of bread. 

Spray a large nonstick saute pan over medium heat with nonstick spray. Place the 4 sandwiches in the pan and let cook until lightly browned, about 4 minutes. Flip the sandwiches and continue cooking until the cheese melts, another 4 minutes. Serve immediately.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Lighter Brownies

Recipe courtesy of Good Housekeeping

Bobby's Lighter Frozen Chocolate Mousse Pie

Recipe courtesy of Bobby Deen

Pulled BBQ Chicken Sandwiches

Recipe courtesy of Ellie Krieger

Double Cheese Pita Pizzas

Recipe courtesy of Melissa Gaman

Leaner Pot Roast

Recipe courtesy of Bobby Deen

Lighter Hummus

Recipe courtesy of Bobby Deen

Lean Multigrain Goulash

Recipe courtesy of Bobby Deen

Lean-O Cioppino

Recipe courtesy of Food Network

Lean Pressed Cubans

Recipe courtesy of Bobby Deen

On TV

So Much Pretty Food Here