Recipe courtesy of Bobby Flay
Print
Total:
45 min
Active:
20 min
Yield:
4 servings
Level:
Easy
Total:
45 min
Active:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

Waffles:
  • 1 3/4 cups all-purpose flour
  • 2 tablespoons pure cane sugar
  • 1 tablespoon light brown muscovado sugar
  • 1 tablespoons baking powder
  • 1/4 teaspoon fine sea salt
  • 1 1/4 cups whole milk
  • 1/2 cup unsweetened coconut milk
  • 6 tablespoons unsalted butter, melted and slightly cooled, plus more for brushing on the waffle iron
  • 3 tablespoons canola oil
  • 1/2 teaspoon pure vanilla extract
  • 3 whole eggs
  • 1/3 cup shredded sweetened coconut, lightly toasted, plusmore for garnish
Chocolate-Maple Syrup:
  • 1 cup Grade B maple syrup
  • 3 ounces bittersweet chocolate, finely chopped
  • Pinch sea salt
  • 2 large ripe bananas, sliced

Directions

Watch how to make this recipe.

Special equipment: Waffle iron

For the waffles: Whisk together the flour, sugars, baking powder and salt in a medium bowl. Whisk together the milk, coconut milk, butter, oil, vanilla and eggs in a medium bowl. Add the wet ingredients to the dry ingredients and mix until just combined. Gently fold in the coconut. Cover and let rest in the refrigerator for 30 minutes.

For the syrup: Meanwhile, bring the syrup to a simmer over low heat in a small saucepot. Add the chocolate and salt and remove from the heat. Whisk it until it becomes smooth. Keep warm.

Heat a waffle iron according to manufacturer's directions. Brush the grates with melted butter. Ladle about 1/3 cup of the batter onto each grate. Close the cover and bake until golden brown. Serve the waffles topped with the bananas, drizzled with syrup and garnished with a sprinkling of toasted coconut.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Breakfast Burrito

Recipe courtesy of Ellie Krieger

Breakfast Cookies

Recipe courtesy of Ellie Krieger

"Before Breakfast" Sausage Casserole

Recipe courtesy of Justine Simmons

Apple and Cinnamon Breakfast Smoothie

Recipe courtesy of Bobby Deen

Corned Beef Breakfast Hash

Recipe courtesy of Kelsey Nixon

Breakfast Tacos with Chorizo, Egg and Potato

Recipe courtesy of Kelsey Nixon

Ranchero Breakfast Tostadas

Recipe courtesy of Sara Forte

On TV

Haylie's America

7:30am | 6:30c

Haylie's America

8:30am | 7:30c

Haylie's America

9:30am | 8:30c

Cheap Eats

10am | 9c

Cheap Eats

10:30am | 9:30c

Cheap Eats

11am | 10c

Cheap Eats

11:30am | 10:30c

Unique Eats

12pm | 11c

Unique Eats

12:30pm | 11:30c

Unique Eats

1pm | 12c

Unique Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Carnival Eats

6:30pm | 5:30c

Carnival Eats

7:30pm | 6:30c
On Tonight
On Tonight

Carnival Eats

8pm | 7c

Carnival Eats

8:30pm | 7:30c

Carnival Eats

9:30pm | 8:30c

Carnival Eats

10pm | 9c

Carnival Eats

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Carnival Eats

12am | 11c

Carnival Eats

12:30am | 11:30c

Carnival Eats

1am | 12c

Carnival Eats

1:30am | 12:30c

Carnival Eats

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

Trending Videos

Brunch Bonanza

So Much Pretty Food Here